Department of Animal Science

Dr Salie elected as president of WAS-AC (2026-2027)

Dr Khalid Salie has taken over as President of  WAS-AC (2026-2027), overseeing the conduct of business and the organization of the CHAPTER. Dr Khalid Salie is a researcher at the aquaculture unit, Department of Animal Sciences at Stellenbosch University, which is also the African Union |Centre of Excellence for Training and Research in Aquaculture. He was also the founding WAS-AC Regional Director for Southern Africa 2018-2023 and an active Council Member of the Aquaculture Association of Southern Africa. An ardent WAS member since 1999, Dr. Salie is renowned to have steered the formation of the African Chapter since the very beginning. Dr Salie takes on a vibrant chapter with Rapidly growing membership and active programme base.

www.was.org

Zimmatic Centre Pivot boosts agrisciences training

Research and student training in the Faculty of AgriSciences received a major boosts with the donation of a Lindsay Zimmatic 9500P centre pivot irrigation system on Mariendahl experimental farm.

This is the first centre pivot irrigator at any of Stellenbosch University’s (SU) agricultural research and teaching sites, and Prof Pieter Swanepoel, chairperson of SU’s Department of Agronomy, said it would create new opportunities to explore and apply cutting-edge agricultural technologies.

The Zimmatic 9500P is one of Lindsay’s top-of-the-range models and integrates with its FieldNET farm management system, widely used by Zimmatic customers as well as other manufacturers’ pivots and other irrigation equipment.

Speaking at the handover ceremony on 16 October, Swanepoel said the donation and installation of the system, with a coverage of 13ha, “will play a vital role in building capacity and advancing research on technologies that support sustainable agricultural practices”.

Prof Swanepoel was particularly excited about the potential for interdisciplinary research brought about by the installation, which could connect expertise across pasture agronomy, animal science, soil and water science, plant pathology, and other disciplines.  Access to the latest technologies is an important skill for graduates from Stellenbosch University and donations and collaborations with industry partners such as Lindsay makes this possible.

Prof Sibusiso Moyo, SU’s deputy vice-chancellor for research, innovation, and postgraduate studies, said industry collaboration was crucial within the context of the underfunded higher education sector in South Africa.

Given the overdependence on the National Student Financial Aid Scheme, she said the question was how a university remained at the cutting edge of innovation. “In the end, we have to do it ourselves,” she added.

There was a strong focus on collaboration between industry and academia at the handover, with Prof Danie Brink, dean of the Faculty of AgriSciences, pointing out assistance received from the pig and poultry industries to upgrade training facilities.

Regenerative Wine Project

Driving along the Bottelary Road outside Stellenbosch, you may just catch a  glimpse of cattle in between the vines. This unusual sight reflects an important shift in global wine farming.

Stellenbosch University is leading a three-year research project (ReGenWine), that is bringing greater scientific rigour to the growing international trend of regenerative viticulture.

The project, funded by South Africa Wine, is one of the most comprehensive efforts to date to test the potential of regenerative viticulture in practice.

The main trial site is Hartenberg, a wine estate with deep roots and a history of being progressive and a forerunner in sustainability with innovative practices. They have shifted their approach to farming over the past two decades and in 2017 adopted holistic grazing, integrating livestock in the vineyards. This shift has benefitted the soil and plant health.

Dr Brink van Zyl and Prof Pieter Swanepoel leads the research unit exploring livestock integration. With smaller Dexter cattle being used in the vineyards, researchers can manage the cattle easier and measure dry matter intake, weight gain and nutrient return to the soil.

The ReGenWine project is about scientific evidence to support annecdotal claims of improved soil health, better biodiversity and also deliver measurable benefits to wine farmers.

On 21 October 2025, the research group showcased the project and shared  preliminary results.

Photo credit: Henk Oets

Prof Kennedy Dzama appointed as new Dean of Faculty of AgriSicences

Prof Kennedy Dzama, an academic pioneer in animal breeding, genetics and sustainable agriculture, has been appointed as the new Dean of the Faculty of AgriSciences at Stellenbosch University (SU). He will start his term on 1 January 2026.

Currently serving as a Distinguished Professor and Vice-Dean for Research, Innovation and Postgraduate Studies, Dzama brings with him a wealth of experience and excellence in higher education leadership, research and innovation.

Dzama is internationally recognised for his groundbreaking research on African animal genetic resources, particularly in the areas of parasite resistance, climate-resilient livestock systems and sustainable animal production.

His work has had a profound impact on the understanding and conservation of African animal genetic resources.

Since joining SU in 2006, Dzama has served as the Head of the Department of Animal Sciences from 2013 to 2018, and thereafter, as the Faculty’s Vice Dean for Research, Innovation and Postgraduate Studies. Dzama also leads SU’s AgriSciences Interdisciplinary platform which includes programmes in Food Systems and Sustainability which has gained recognition across South Africa and internationally and whose collaborations and partnerships include Wageningen University, Oxford University, among others.

He obtained a BSc Agriculture (Hons) in Animal Science from the University of Zimbabwe, followed by MSc and PhD degrees in Animal Breeding and Genetics from Texas A&M University in the United States. Before joining SU, he held senior academic positions at the University of Zimbabwe and the University of Fort Hare.

He has supervised more than 60 postgraduate students and has published widely in leading international journals. Dzama has contributed to the development of academic programmes across Southern Africa, including the widely adopted Animal Breeding curriculum and the Transdisciplinary Sustainable Agriculture programme.

Dzama has been invited to serve on numerous national and international advisory panels, including the African Union InterAfrican Bureau on Animal Genetic Resources and the UN World Food Programme, SADC and its R&D wing CCARDESA. He is currently Chair of the Board of Governors of the African Wildlife Economy Institute and Chair of the Southern Africa Food Lab, reflecting his commitment to interdisciplinary solutions for agricultural and food system challenges.

In recognition of his contributions to shaping agricultural research and policy across Southern Africa, Dzama received the South African Society of Animal Science’s Top Research Scientist Award in 2017.

Of his appointment, Dzama says: “I am deeply honoured and thrilled to serve as the new Dean of the Faculty of AgriSciences at Stellenbosch University, and I am committed to leading our faculty with vision, innovation, and collaboration to achieve new heights of excellence in research, teaching, and community impact not only on the African continent but globally.”

SU Rector and Vice-Chancellor Prof Deresh Ramjugernath says SU is proud to see Dzama step into the role as Dean, where his vision and leadership will help take the Faculty to even greater heights. “He has already left an indelible mark on SU through his outstanding scholarship and his dedicated service as Vice-Dean, Head of Department and programme leader. Dzama’s pioneering research in animal breeding, genetics and sustainable agriculture has not only advanced knowledge globally but also positioned SU as a leader in addressing critical challenges of food security and climate resilience. Just as importantly, his mentorship of students and his ability to build collaborative networks reflect his deep commitment to the next generation of scientists.”

Prof Dzama will succeed Prof Danie Brink who has served as Dean since 2017.

 

 

SADC AnGR Attendees

SADC AnGR Workshop

The Department of Animal Sciences hosted the Southern Africa Farm Animal Genetic Resources (AnGR) colloquium at the Stellenbosch Institute of Advanced Study (STIAS) from the 17th – 19th July 2019. The colloquium was aimed at intersecting innovation, food security and livelihoods.

The colloquium provided a platform where established and upcoming researchers/academics, together with NGOs and government officials, deliberated on what is known now on indigenous animal genetic resources and some thoughts on their sustainable utilization going forward. The fundamental aim of the colloquium was to promote partnership between the government, NGOs and the private sector in developing plans for the sustainable utilization and conservation of indigenous genetic resources in an effort to combat threats to food security in Southern Africa. The AnGR covered themes which included: taking stock of animal genetic resources in Southern Africa; establishing the link between the value chain, sustainability, livestock, food security and livelihood; policies and legislation regulating Animal Genetic Resources in Southern Africa.

For more information contact prof Kennedy Dzama.

SADC AnGR Attendees

Insect Mass Rearing Workshop

18-22 November 2019

Themes within the workshop will cover integrated pest management, waste reduction, insects for feed production as well as insects for food production.  We are very fortunate to welcome Prof Jeffery Tomberlin from Texas A&M university as guest speaker.

We invite you to attend this workshop – relevant information and preliminary program